Food License Application

This license is to be completed and updated annually by all Food Service Establishments within the HVHD. 

• 💡 Key Form Components: Event Details, Person in Charge Info
• 📄 Download the PDF version

---

Supporting Documents

The following must also be updated annually with the food license application: Copy of (2) Certified Food Protection Manager Certificates for all Class 2, 3, 4 establishments; Current menu; Copy of most recent well water quality test results, if facility is not on public water; Most recent septic and/or grease trap pumping records; Outstanding fees, including unpaid property taxes and a signed property tax paid form.

Other Information

Applications and supporting documents are required to be submitted annually.